Know-how. Certified and top quality materials, excellent technical personnel make up the unparalleled equipment machinery of Insol Ltd.

The dedication and respect for the consumer of the final product of our customer encouraged our ideas and the company in created the technology department with specialized food technologists and experts in any production issues, quality assurance and flavor of any dairy products.

INSOL Ltd following the multiannual cooperation with a large industrial dairy company in the Trikala, has entered into an agreement for the installation of new equipment, modification and modernization of the already existed equipment

Insol Ltd cashes years of experience by offering its customers the best results in hard and semi-hard yellow cheeses like Kasseri, Kascaval, Kefalograviera, Graviera and many more.

Halloumi is a semi-hard cheese, which is made from a mixture of cow and goat milk, or whole goats milk.

Insol Ltd has the know-how and equipment to undertake the installation of production line of halloumi cheese.

Dry Ricotta, whey product. INSOL Ltd undertakes and completes production equipment in a dairy factory in Balkans.

Expertise know-how, coupled with excellent manufacturing, delivering the consumer a tastier product

Innovative white feta cheese production line installation in North America. The know how and technical experience of INSOL Ltd in designing feta cheese production lines based on years of specialized experience which has been gained in Greece, a country with a long tradition on producing feta cheese. Therefore, the special expertise and know how that applied makes this installation is the first of its kind in America.

Insol Ltd newsletters present with absolute clarity and eloquence recent undertaken projects. 

One of the largest food groups in Bulgaria, gives INSOL Ltd the design and implementation of the new plant for the production of white cheese - feta.

Modern equipment with excellent quality and the latest generation operating automation system, guarantees and gives high yields of the product.

Insol Ltd as the evolution of communication, decides and implements active participation in social media.

Conversions and modernization of existing equipment on a large cheese plant in the prefecture of Trikala.

Choosing the right equipment combined with excellent know-how of experienced engineers of INSOL Ltd gives the best possible result.

According to the managements system as per EN ISO 9001:2008, Insol Ltd has been certified by TUV Austria Hellas for study, installation and trade of industrial applications machinery.