insol ltd company

We are pleased to announce our new co-operation with the AVE Technologies Srl.

AVE Technologies Srl. with its vast experience and know-how is able to answer and satisfy bottling questions with solutions and innovations that include the latest technological features.

AVE Technologies researches, designs and manufactures bottling and packaging systems and complete plants, to satisfy the ever increasing demands for flexibility and high quality products which enable its clients to compete and win business on the very competitive International stage.

In addition AVE is an innovator handling difficult special projects for major International clients who operate in the liquid bottle filling fields.

The identification of a product is recognized by the design of its container.

December 2016 New project in North America

One more time the Greek dairy products and especially the feta cheese and yoghurt are highlighted as the favorite ones for the consumers of North America.

A new dairy has been called to complete this demand of the market by offering the authenticity of a Greek product that is made by the machinery and know-how of Insol ltd.

Our company declares its engagement in the implementation of this project, by applying processes that include preventive actions and controls that deter the existence of dissatisfied customers, continuous control and review of requirements and also of the level of provided products, choice of the appropriate personnel and determination of their responsibilities.

November 2016 New project in North America

White Feta Cheese Production Line

Application of a line operating with molds for the production of White Feta Cheese.

The line is composed by cheese vats for the preparation of the curd, stacker for the creation of eight molds stack, turner for the turning and excellent drainage of the cheese, de-stacker for the cheese de-molding and finally a washing machine for the molds. This project has been installed in Bulgaria.

Full and Semi Automated White Feta Cheese Production Lines

According to the capacity of the Dairy the production line can be customized to a full automated or a semi-automated one.

A capacity of 25-30 and more tons of milk per day requires a full automated line.

Strained yoghurt know as straggisto

The strained yoghurt is a highly nutritious food because it is rich in nutrients such as proteins,fats, carbohydrates, minerals and trace elements.

Extremely tasty yoghurt made with 100% natural ingredients.

The unique technique of straining removes the serum from pasteurized cow's milk, and what remains is the dense, velvety, creamy texture of yoghurt.

Cups filling and sealing machine

A small, compact machine with huge capacity can fill and seal cups and containers.

The best option for filling yogurt and also adding honey or jam.

White cheese in Bulgaria

White cheese is a delicious, nutritious food, rich in calcium. Its use is widely known as it has flooded the world market and became part of our eating habits.

Once again Insol Ltd requested to provide the equipment and expertise to a new cheese factory in Bulgaria installing white cheese production line.

CIP SYSTEM

Originally developed for cleaning closed systems Insol ltd developed several CIP systems; automatic and semi-automatic in order to assure the highest hygiene result on all dairy units.

All about dairy and cheese making

Dairy solutions. White feta cheese, yoghurt, halloumi and more...

Cheese production lines, fully automatic and semi automatic. Regarding organization and optimization of our activities, we aim to provide reliable, economic and technologically advance solutions and products, in order to maximize the profits and updte the activities of our customers.

Know how

Food technology

The dedication and respect for the consumer of the final product of our customer encouraged our ideas and the company in created the technology department with specialized food technologists and experts in any production issues, quality assurance and flavor of any dairy products.

Halloumi, Feta and yoghurt project in New Zealand

New designed and full equipped by Insol Ltd, dairy for the production of Halloumi, Feta, yoghurt etc. in New Zealand.

Specifically:

  • -reception and storage of milk
  • -milk process
  • -production (includes Halloumi, Feta, Yoghurt, Ricotta and fresh milk)
  • -packaging of ready product

Feta and yoghurt project in North America

One more time the Greek products were the favorite ones and a new dairy has been called to complete this demand of consumers in North America by offering the authenticity of a Greek product that is made by the machinery and know-how of Insol ltd.

Feta cheese, yoghurt, yoghurt with fruits, yoghurt with vegetables like the favorite tzatziki!

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Insol, Your partner in Dairy Industry

In an industry that is rapidly rising around the globe due to the increasing need for milk and milk products from the consumers, becomes a challenge.

Food producing companies want to maximize their capacity and business but always in respect to the local culture.

Our key advantage is based on the explicit knowledge and years of hands on experience in the field of dairy machinery production.

Read more about insol

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These principles form the basis of our personal commitment to focus on our customers' satisfaction.
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