insol ltd yoghurt process

Traditional yoghurt

In the technology of making yoghurt, bacteria remain alive in the yoghurt and lay on its surface, resulting in the characteristic skin that traditional yoghurt has and they are none other than the beneficial bacteria belonging to the species Lactobacillus bulgaricus and Streptococus themophilus.

Fully Automated Traditional Yoghurt Production Line

An innovation at traditional yoghurt production that replaces the old fashion manual procedure. Insol is the one and only company in the world that has develop that automative production line. Ensures the stability and quality of the production, minimizes the manpower and standardizes the production process.

insol filling station
INPUT & FILLING CUPS
  • Tray de-stacker
  • Step by step conveyor
  • Cup filling station
  • Milk filling machine 90οC
insol filling station
FILLING STATION

The filler consists of 12 filling heads, adjusted to flow measurement method with PLC, non-return valve and nozzle for cleaning station with CIP system. Accurate filling and dosing of product.

insol cooling tunnel
COOLING TUNNEL 90οC/45οC
  • Cooling tunnel with a smooth-moving conveyor
  • High efficiency
  • Energy efficient system design
  • Uniform cooling of the products
  • Optimal adaptation to operating conditions
  • Smart designed hygiene and service concept
insol injection
CULTURE STARTER INJECTION STATION

The station is made of stainless steel AISI 316. The culture starter is filled by 12 dosing heads. The filling mechanism includes adjustable dosages of 4gr - 20gr with 12 injection system valves and an AISI 316 stainless steel culture starter balance tank. Cleaning of the station by CIP system

insol filling station
CULTURE STARTER INJECTION

The filling mechanism includes adjustable dosages of 4gr - 20gr with 12 injection system valves and an AISI 316 stainless steel culture starter balance tank. Cleaning of the station by CIP system

insol final stacker
FINAL STACKER

Final stacking of the trays and transfer to the incubation rooms.

insol cooling room
INCUBATION ROOM
insol yogurt packaging
PACKAGING

Exit cooling room and packing

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