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Strained yoghurt know as straggisto

The strained yoghurt is a highly nutritious food because it is rich in nutrients such as proteins,fats, carbohydrates, minerals and trace elements.

Extremely tasty yoghurt made with 100% natural ingredients.

The unique technique of straining removes the serum from pasteurized cow's milk, and what remains is the dense, velvety, creamy texture of yoghurt.

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Insol, Your partner in Dairy Industry

In an industry that is rapidly rising around the globe due to the increasing need for milk and milk products from the consumers, becomes a challenge.

Food producing companies want to maximize their capacity and business but always in respect to the local culture.

Our key advantage is based on the explicit knowledge and years of hands on experience in the field of dairy machinery production.

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